Dry-Rubbed Skirt Steak with Port Pomegranate Reduction

Being out of class for the summer has been extraordinary. I feel like I just emerged from a thick layer of endless fog that I had been blindly flailing inside of for the past few months. I remembered that I had actual friends. I remembered what it felt like to be free to make plans... Continue Reading →

Road Trip Alaska—Tackling Anchorage in a Pickup

We woke up early in Anchorage and went to pick up our rental—a pickup truck. Katie is truck-obsessed, but they are normally one of the most expensive types of car that you can rent. Only in Alaska would they be the cheapest option—and only in Alaska did we feel it was absolutely nonnegotiable. The guy... Continue Reading →

Graduate School is my Anti-Kitchen

I knew that going back to graduate school would be a wild ride. I graduated college in 2009 and left my ability to cite scholarly research articles or study for a midterm behind with my days of drinking kegs of Keystone light and sleeping until 2pm. College was an oh-so glorious, slightly destructive, ride-or-die kind... Continue Reading →

Sweet & Spicy Tofu with Coconut Rice

I am one of those strange beings who voluntarily orders tofu at restaurants even though I am not a vegetarian. My girlfriend jokes that I have a natural inclination towards healthy food and that she hates me for it. I chase her down the hallway, shoving sloshing cold-pressed green juices in her face with feverish... Continue Reading →

Finding my Freedom on the California Coast

The last time we drove the California coast, we were headed north on our 5-week trip and we trekked from LA to Napa with only a single night stopover. It was incredible, but there wasn’t enough time to really absorb it like we had wanted to. We have a music festival in San Diego at... Continue Reading →

Southern BBQ and my 39th State

Visiting the civil rights museum was a heavy portion of our Memphis trip, so we decided to end our visit with some southern comfort food. I had been waiting eagerly to eat good ribs since I was in Texas 3 years ago. I knew that Memphis was known for good BBQ, and like any city... Continue Reading →

Nashville—Leaving my City Roots for Boots

The last time I was in Nashville was exactly 3 years ago, when we circled the country. I was a typical anti-everything country New Yorker who had no idea what I was walking into. The initial shock of hearing pants referred to as “britches” and swerving through a sea of cowboy boots and whiskey wore... Continue Reading →

Reviving the Forgotten Freezer Meat

It’s felt like a long time since I posted a recipe. My day-to-day life has gone through some changes throughout the summer, and my cooking briefly transformed into a thought-free, just-get-the-food-onto-the-plate procedure. This was unfortunate, since the serenity of my “kitchen time” is one of my happiest places. Changes in my schedule have thrown me... Continue Reading →

Maui: Hula Pie and a Sunset Luau

The next morning, we woke up early to prepare for our day-trip to the town of Lahaina, which is the “touristy” section of Maui and boasts some awesome beaches. The drive to get there took about 45-minutes, but it ran along a single road for nearly the length of the trip. The road snaked along... Continue Reading →

Grilled Cheese for “Grown-ups”

I don’t understand people who don’t love cheese. I like cheese shops more than I like shopping malls. So many options, so many opportunities to combine them with wine (crucial point here), and samples—so many samples. I could feed myself feasible for several days by stalking sample-giving cheese counters in NYC. I shouldn’t, but I... Continue Reading →

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