We don’t have a clean kitchen very often. I’m known for my delightful ability to cover every inch of my pretty white stove with cooking sauces in less time than it takes me to boil water. Certain dinner choices tend to be a larger issue than others when it comes to my butter fingers. Soup,... Continue Reading →
Comfort Food…Plus Truffle Oil
This week, Katie was recovering from dental surgery, and we struggled to come up with dinner options that were feasible for her to actually eat without pain. After some bugging on my part, she decided that all she really wanted was something comforting—like mashed potatoes, with eight tons of butter. Creamy, rich, velvety mashed potatoes... Continue Reading →